Sam Sifton Quotes on the Message of Thanksgiving

This most of all is the message of Thanksgiving: everything really will be all right.

~ Sam Sifton, Thanksgiving: How to Cook It Well


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Sam Sifton

Sam Sifton is an American journalist and Food Editor at The New York Times. He was previously the paper's National Editor. Sifton has also worked as deputy dining editor; dining editor; deputy culture editor, and culture editor. In October 2009, Sifton succeeded Frank Bruni as restaurant critic for the Times. Born: 5 June 1966.

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